Snow in the Summer
ANGEL CITY.
Consider art as a way of experiencing a fusion of “pleasure” and “insight.” Reach this by impurity, or multiplicity of levels, rather than by reduction-Öyvind Fahlström
We’re all unlucky in love sometimes. When I am, I go jogging. The body loses water when you jog, so you have none left for tears.
重庆森林
“In everyone’s life, at some time, our inner fire goes out. It is then burst into flame by an encounter with another human being. We should all be thankful for those people who rekindle the inner spirit.”
-Albert Schweitzer
I am eating lunch now at Otarian-The Planets First Low Carbon Restaurant.
The location is in Manhattan, on 8th Avenue and corner of West 56th Street, by Columbus Circle Equinox and next door to Hearst. I just had their Vegetable Spicy Noodles and Choc O Treat and it’s vegan! Yum. I hear that their Portobello Mushroom Burger is quote, the “bomb.”
Be a legend in your own lunchtime!
If Americans gave up meat, we could feed 1billion Africans on the grain saved-are just some of the Otarian slogans.
My carbon footprint is getting smaller and each day I am learning to live with more awareness towards my friends, animals and our planet. This is not about being hip and following a trend. But if that’s what you need to hear, this is it folks-finally a “trend” we should all follow.
Meat, regardless of how well it’s prepared is usually boring, or drenched in sauces because our palates can not enjoy the taste of chewed up flesh. Typically,people like the side dishes and spices that cover the animal they are eating. Thoughts?
XoXo Otarianista